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Vegan Layered Avocado Shakes

Writer: Learning How To Cook
Learning How To Cook
Jan 17, 2020
1 min read

Updated: Jul 29, 2021

If you think these taste like avocados, think again. #chocolatefix


Notes from the LHTC Team:

I'm always looking for ways to make my smoothies more creamy and luscious (read: more milkshake-like). Frozen bananas are a great way to achieve that goal, however they tend to add a banana flavor (obvi.) - and that's not always what I'm going for, especially in the chocolate mint layered "shake" detailed below. In this case, a cubed and frozen avocado actually works perfect. Creamy and smooth texture with a very mild flavor that is completely masked by chocolate, mint, strawberries or whatever your flavor of choice may be.



Layered Avocado Shakes

Servings: 2-4


For the Chocolate Layer

1 Avocado, cubed and frozen

1 - 1.5 cups Milk (Soy, Almond, your choice)

1/4 cup Vegan Cocoa Powder

1/2 teaspoon Vanilla Extract

1-2 teaspoons Stevia or other sweetener, to taste

Pinch Salt


For the Strawberry Layer

1 Avocado, cubed and frozen

6 Strawberries, sliced and frozen

1 - 1.5 cups Milk (Soy, Almond, your choice)

1-2 teaspoons Stevia or other sweetener, to taste


OR for the Mint Layer

1 Avocado, cubed and frozen

1- 1.5 cups Milk (Soy, Almond, your choice)

1-2 teaspoons Stevia or other sweetener, to taste

1/4 teaspoon Mint Extract


Optional Garnishes

Vegan Chocolate Syrup

Vegan Sprinkles (some are not, so double check the ingredient list)

Fresh strawberry slices

Fresh Mint Leaves

Vegan Coconut Milk Whipped Cream


  • DuraCopper® Drinking Straws with Cleaning Brush, Set of 4
    DuraCopper® Drinking Straws with Cleaning Brush, Set of 4
  • NutriBullet Pro 9 Piece
    NutriBullet Pro 9 Piece
  • PARING KNIFE -FK2
    PARING KNIFE -FK2

DIRECTIONS

1. For any of the above recipes, simply throw all ingredients into a Vitamin, NutriBullet or other blender and blend until smooth. To layer, make two recipes separately and then alternately pour into cups, in 2-3 layers each.



 
 
 

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