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Fines Herbs

How To Cook Fines Herbs   Comment On This Recipe
The delicate flavor of the herbs will remain if added to cooked dishes just before serving.
Ingredients:
1 cup(s) Italian parsley - packed
1/2 cup(s) chervil - packed
1/2 cup(s) tarragon - packed
1/2 bunch of chives
Steps:
-Finely chop all herbs together.
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