Advanced Steps  Add To My Shopping List  Print Copy
Waldorf Salad
	Comment On This Recipe Waldorf Salad Prep Time: 25 min(s) Serves: 4 Difficulty: Beginner Ethnicity: American Tools: cutting board large chef's knife measuring cups measuring spoons medium mixing bowl wooden spoon
Ingredients: 2/3 cup(s) - creme fraiche 1 tablespoon(s) lemon juice - fresh 1/4 cup(s) scallions - sliced very thin 3 apples - (Braeburn, Pink Lady or hierloom red) sliced 3/4 cup(s) grapes - halved 3 celery stalks - thinly sliced 1/2 cup(s) walnuts - toasted 1 tablespoon(s) tarragon - or dill, minced 1 pinch salt and pepper - to taste
Steps: -Mix everything together in the order of the recipe. -Season to taste. -Serve chilled over a bed of greens or by itself. Please log in to post your comment. If you don't have an account register here.

Copyright © 2008 Learning How To Cook. All Rights Reserved.
Site by APPlying SYStems