Irish Brown Bread

Serve with nice butter or Irish cheese.
Ingredients:
3 cup(s) whole wheat flour
1 cup(s) flour (all-purpose)
1 teaspoon(s) baking soda
1 teaspoon(s) salt (iodized)
1 1/4 cup(s) buttermilk
1 large egg

Steps:

-Preheat the oven to 375 degrees.

-Butter a loaf pan.

-Whisk flours, baking soda and salt together in a bowl.

-In a small bowl, whisk the buttermilk and egg.

-Stir buttermilk mixture into flour mixture until dough forms.

-Place dough on a lightly floured surface and knead until smooth.

-From into loaf and place in pan.

-Bake about 50 minutes.

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