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Mozzarella Spread |
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Mozzarella SpreadPrep Time: 10 min(s) | Serves: 10 | Difficulty: Beginner | Ethnicity: Italian |
Tools: | | food processor | | measuring cups | | measuring spoons | | medium mixing bowl | | rubber spatula |
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Ingredients: | | 1 pound mozzarella cheese (smoked) - coursely chopped | | 5 tablespoon(s) extra virgin olive oil | | 3 tablespoon(s) - Sun-Dried Tomato Pesto | | 1 tablespoon(s) parsley (fresh) - chopped | | 1 pinch salt and pepper - to taste | |
Steps: | | -Combine mozzarella, olive oil and pesto in a food processor, and process to a course paste. | | -Transfer to a bowl and stir in parsley; season to taste. | Serve with sliced bread. |
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