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Basic Cookie Dough |
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Basic Cookie DoughPrep Time: 15 min(s) | Cook Time: 10 min(s) | Serves: 4 dozen | Difficulty: Beginner | Ethnicity: American |
Tools: | | cookie sheet | | hand mixer | | hand strainer/sifter | | large mixing bowl | | measuring cups | | measuring spoons | | medium mixing bowl | | plastic wrap | | rubber spatula |
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These cookies can be baked at 375 degrees for 10 minutes. | Ingredients: | | 1/2 cup(s) butter - softened | | 1 cup(s) sugar | | 1 egg | | 1 teaspoon(s) vanilla extract | | 1/2 teaspoon(s) salt (iodized) | | 1 teaspoon(s) baking powder | | 2 cup(s) flour | |
Steps: | | -Cream together butter and sugar. Add egg and vanilla, and beat until fluffy. | | -In a separate bowl, sift together salt, baking powder and flour. | | -A quarter at a time, add dry ingredients to butter mixture. Beat well with each addition until well incorporated. | | -Remove dough and pat into a disk. Cover in plastic and refrigerate dough until ready to use. |
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