Oven-Cooked Bacon

Prep Time: 5 min(s)
Cook Time: 15 min(s)
Serves: 2-4
Difficulty: Beginner
Ethnicity: American
Tools:
measuring spoons
parchment paper
sheet pan/jelly roll
wire rack with tray (seasoning, cooling, resting)

Ingredients:

1/2 pound bacon

1 tablespoon(s) brown sugar

1 teaspoon(s) black pepper

Steps:

-Preheat an oven to 400 degrees.

-Line a sheet pan with parchment paper, and place a wire rack over the parchment.

-Place bacon strips across the rack, side-by-side.

-Lightly sprinkle with brown sugar and pepper evenly over each slice.

-Bake at 400 degrees for 10-15 minutes depending upon how crispy you like your bacon.

-Remove from rack and place over paper towels to soak up any excess grease.

Pairs With:

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