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Prickly Pear & Blackberry Vinaigrette |
 | Contributed By: Jenfinger77 Comment On This Recipe
Prickly Pear & Blackberry VinaigrettePrep Time: 10 min(s) | Serves: 2 cups | Difficulty: Beginner | Ethnicity: American |
Tools: | | blender | | cutting board | | hand strainer/sifter | | large chef's knife | | measuring spoons | | small mixing bowl |
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A sweet, almost tropical flavor | Ingredients: | | 1/4 cup(s) red wine vinegar | | 1 tablespoon(s) raspberry vinegar | | 1/2 teaspoon(s) Dijon mustard | | 1/2 cup(s) blackberries | | 1/4 cup(s) prickly pear syrup | | 1/2 cup(s) prickly pear - diced | | 1 pinch salt and pepper - to taste | |
Steps: | | -Place the vinegars, mustard, blackberries and syrup in a blender and puree. | | -Add fruit and puree until smooth. | | -Strain the dressing, and add salt and pepper to taste. |
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